News

Get delighted by the undefinedcurrent menu (pdf, 70 kB) and our undefinedlunch menu (pdf, 70 kB).

 Fresh chanterelles at the Wirtshaus Ayingers  


Chanterell cream soup with croutons and chives
6,20 €

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Leaf salad from “Viktualienmarkt” with balsamic dressing,
sautéed chanterlles, bacon, roasted grains and croutons
13,80 €

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Tagliatelle with fresh chanterelles, glazed cherry tomatoes,
basil sauce and grated cheese from the alps
14,50 €

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Fried pork fillet in herb cover
with sauteed chanterelles and grated fried potaoes
17,60 €

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Marinated berries with fresh mint and lemon sorbet
7,50 €

Daily at 5.00 p.m. :

Aying's lager
fresh draft from
the wooden barrel,
served in stein
0,5 l 4,00 €

- all prices include service and tax -

Here You can undefineddownload the seasonal weekly menu.

THE HISTORY OF WIRTSHAUS AYINGERS AT YOUR FINGERTIPS

Discover the history of Wirtshaus Ayingers  and Brauerei Aying as part of  the new art project in Wirtshaus Ayingers. undefinedHERE you can download a PDF containing the latest information.